Belgian meat products are some of the best in the world
Authentic recipes handed down from generation to generation
Beer and chocolate remain Belgium’s most important exports. Quality, craftsmanship and a rich history are all responsible for their success. The history of our charcuterie stretches back even further. Its range of products is very varied, authentic and of high quality.
Everywhere you go in Belgium, you’re bound to find a wide variety of local meat products made with care and craftsmanship. Our butchers pass down their authentic recipes from generation to generation. Most of Belgium’s meat product manufacturers have evolved from artisanal butcher families and will often still use those original recipes from their forefathers, with their authentic flavours. They grew up with the family craft and most of all, professional pride.
